L-Cysteine is a non essential amino acid used in bakery products as dough conditioner. It helps keep the dough from shrinking in case of pizza crust and pita breads. It is also used in bagels. It also reduced mixing time. L-Cysteine is made from either
- human hair,
- chicken feathers and
- synthetic material.
L-Cysteine from Halal synthetic material is Halal certified by Majelis Ulema of Indonesia and sale by Ajinomoto USA. BagelEz is a dough conditioner from Caravan Company of New Jersey. They used Halal certified L-Cysteine.
According to Islamic Scholars the L-Cysteine made from human hairs is considered as a Haram product.
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You’re currently reading “L-Cysteine,” an entry on MUSLIM CONSUMER
- أغسطس 21, 2008 / 10:02 م
- FOOD INGREDIENTS